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  • Topic: Food and Wine

Matches 1-20 of 27

A Calendar of Food and Wine
HEATON, NELL AND ANDRE SIMON
London: Cresta Books, N.d.,
Price: $30.00
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A Cordiall Water: A Garland of Odd & Old Receipts to Assuage the Ills of Man & Beast
FISHER, M. F. K.
London: Faber & Faber, (1963), 1963.
Price: $25.00
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A Guide to Good Eating: Nantucket Island Massachusetts
A Guide to Good Eating: Nantucket Island Massachusetts
ANONYMOUS
Nantucket: Information Bureau. N.d.,
Price: $30.00
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All Around the Town: A New York Cookbook with Hundreds of Recipes from New York's Finest Restaurants
DYER, CEIL & ROSALIND COLE
Indianapolis: Bobbs-Merrill, (1972), 1972.
Price: $20.00
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An Alphabet for Gourmets
FISHER, M. F. K.
New York: The Viking Press, 1949, 1949.
Price: $25.00
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Bibliotheque de Pierre Lacam: Patissier et Ecrivain Francais
REMY LE FUR [LACAM, PIERRE ]
Paris: Remy le Fur & Assoc., 2012,
Price: $45.00
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Coo-Coo Clams: From Coo-Coo Cove
Coo-Coo Clams: From Coo-Coo Cove
BERNSTEIN'S FISH GROTTOS
San Francisco: Bernstein's, N.d. [c.1938],
Price: $95.00
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English Bread and Yeast Cookery
DAVID, ELIZABETH
London: Allen Lane (1977), 1977.
Price: $75.00
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Long Ago in France: The Years in Dijon
FISHER, M. F. K.
New York: Prentice Hall, (1991), 1991.
Price: $30.00
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Martyn's Menu Dictionary
MARTYN, CHARLES
New York: The Caterer Publishing Co. 1903, 1903.
Price: $15.00
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New York a la Carte
JACOBS, JAY
New York: McGraw-Hill Book Company, (1978), 1978.
Price: $20.00
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On To Andorra
CARTER, YOUNGMAN
London: Hamis Hamilton, (1963), 1963.
Price: $25.00
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Setting the Table Correctly
TSCHIRKY, OSCAR [ OF THE WALDORF ] & ALVIN SILVER CO.
New York: Alvin Silver Co., N.d. [1922],
Price: $65.00
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The Book of Ice Cream
FISK, WALTER W.
New York: The Macmillan Company, 1919, 1919.
Price: $35.00
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The Invalid's Tea-Tray
BROWN, SUSAN ANNA
Boston: James R. Osgood & Co., 1885, 1885.
Price: $70.00
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The Lucky Strike Packet (Design Classics Series)
Raymond Loewy; Stephen Bayley
Art Books Intl Ltd., 1998, 1998.
Price: $35.00
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Matches 1-20 of 27

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