English Bread and Yeast Cookery
London: Allen Lane (1977), 1977. First edition. 8vo; pp. xxii, 592; twenty-four plates from photographs and many sketches. Bookseller lable to front paste-down; foredges of index pp. bumped and mildly creased; else a very good copy in original tan cloth in a very good price-clipped dust jacket. The comprehensive classic on bread making. Item #001335
Price: $75.00
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