What Architects Cook Up / Architekten Kochen
Munich: Detail, 2007. Item #014018
"The designing architect and the creative cook are at best artists who are looking with intensive passion for the ideal form and the perfect taste." Selected recipes from a mostly Euro-centric selection of architects, with dishes prepared and presented to sometimes reflect theory, construction, or effect. Text in English and German. First edition. 23 cm; 160 pp.; illustrated from photographs and drawings. A fine copy in wrappers.
Price: $50.00
See all items by HANS GERLACH